The right food after surgical treatment in the mouth actually begins before that. You can do it again before the appointment with Oral Surgeon Queen Creek, AZ. As long as the local anaesthetic is working, you should avoid meals altogether. Because of the numbness, there is a danger that you will chew in an uncontrolled way and probably injure yourself in the oral cavity.
If the operation is scheduled in the morning, it is best to treat yourself to a hearty breakfast. If you have surgery later in the day, a large main meal such as a large pizza is a good choice. Once the anaesthesia has subsided, you can eat again, but hard foods are taboo. Bread crusts and the like can easily irritate the wound and cause inflammation. Heavy chewing is also painful. About three days, sometimes longer, you should limit yourself to soft foods. Avoid circulatory stimulants, as this can lead to prolonged bleeding and impaired wound healing.
Better not to eat after the Oral Surgeon Queen Creek, AZ operation
As long as the surgical wound has not healed, it is better to skip coffee, black tea and alcohol. These drinks stimulate blood pressure and can cause secondary bleeding. In addition, you must not take alcohol with pain medication. Also, hold back with heavily seasoned and spicy food. On the one hand, chilli, paprika or pepper burn in the wound, on the other hand, they disrupt the healing process.
Furthermore, you should avoid anything that crumbles. Otherwise, the crumbs could possibly get into the wound and cause difficulties. Avoid hard and dry dishes such as nuts, chips, rusks, grains, muesli or jam with small seeds or fruits with seeds, or seeds on pastries.
Can be on the menu after oral surgery: Soups, pureed and pulpy dishes
Vegetable soup with mashed potatoes, zucchini and carrots are ideal. Just hold back on seasoning and consume the soups lukewarm rather than hot. You can have potato soup recipes when you’re feeling really hungry. Mashed potatoes, soft-boiled rice or noodles as well as a water-boiled porridge with oat flakes, perhaps with mashed banana for breakfast or as a dessert, are also suitable as filling agents. Apple sauce and other fruit sauces complete the menu.